Foods containing strontium range from very low e. A human being without asthi dhatu would be a formless blob of soft tissues. Glucocorticoids regulate mRNA levels for subunits of the 19 S regulatory complex of the 26 S proteasome in fast-twitch skeletal muscles. This test is a direct indication of depletion of Asthi Dhatu. Kala vasti — Total of 16 enemas: As the Astanga Samgraha c. But decrease is not so remarkable as compared to osteoporosis.
Reviewing all the available literature related to Asthidhatu and Majja Dhatu , the final diagnosis of the disease was given as Asthisaushirya. Providing a clean whole-food diet sufficient in bone-building nutrients, avoiding lifestyle risk factors, and regular weight bearing exercise, may be the best protection against, and in some cases cure for, this disease. It also helps prevent an over-secretion of parathyroid hormone PTH which can activate osteoclasts to increase bone reabsorption, contributing to osteoporosis. Calcium Calcium is the most abundant mineral in the human body. Majja is the next Dhatu of Asthi.
Bone physiology and bone strength are very complex issues that have important unique nuances in every unique individual. Osteoporosis is defined as a systemic skeletal disease characterized by low bone mass and microarchitectural deterioration of bone tissue, with a consequent increase in bone fragility and susceptibility to fracture.
Apathya diet such ayurveeda bitter, pungent, astringent taste dominant substances; dry, cold, light, etc. Studies on Cissusquadrangularis in experimental fracture repair: Osteoporosis means the decrease in the bone thexis.
Totally, 12 patients fulfilling the criteria of diagnosis of osteoporosis Asthi-Majjakshaya were selected for the present study. Inclusion criteria Osteoporotic patients of either sex, whose BMD t-score was equal to or less than 1.
There are two major determinants of bone mass and mineral density in later life: Vata resides in Asthi bones ; Pitta resides in Rakta blood and Sweda sweat ; Kapha resides in rest of the Dhatus tissues thrsis Mala waste products. Vitamin K is found in dark green vegetables such as kale, Swiss chard, parsley, and spinach, in cruciferous vegetables such as broccoli, cauliflower and brussel sprouts and to some extent in olive and soybean oils.
In fact any activity, food, medicine, or thought which possess vata shamaka vata-pacifying properties is considered as an ideal for samshamana therapy.
Conclusion From the above study, it is observed that effects of Majja Basti along with Asthi Shrinkhala are encouraging in the management of osteoporosis Asthi-Majjakshaya and it also improves the general health of the patients. Acharya charak said Basti as the supreme therapy for alleviating vata. Abstract Asthikshaya is a state where the functional capacity of Asthi bone is compromised due to the decrease in its Guna properties Karma function and structure of Asthi.
Strontium chromate is known to cause lung cancer. In the present study, two patients had associated complaints of chronic neck pain and stiffness; who were using cervical collar for a prolonged time. Dietary Vitamin D has no adverse effects, however Vitamin D supplements can cause intoxication if taken higher doses long-term.
The Ayurvedic Approach to Osteoporosis (Asthi-Majja Kashaya)
Out of 12 syurveda of osteoporosis selected Asthi—Majjakshaya This is followed by a period of consolidation. Bone is a living tissue that maintains a balance through the bone-creating activity of osteoblasts, with the bone-destroying resorptive activity of osteoclasts.
Here is what is said: They are inversely related to each other. All of these activities force the bones to work against gravity and are effective at increasing bone strength and quality.
Fruits, vegetables, soybeans, and nuts can be rich sources of boron. Exercise, and specifically weight-bearing exercise, has an important impact on bone strength.
It may come as a surprise to many that such a short duration is sufficient to increase bone quality. Management of established bone porosity is difficult. I have extensively reviewed Panchakarma procedures in other articles and book chapters so will not elaborate here except to mention the supreme importance of basti karma therapeutic enemata and that Tikta Basti decoctions of bitter-tasting plants is indicated in osteoporosis.
Foods containing strontium range from very low e. With respect to Asthi-Majjaksaya osteoporosis here are the classically observed causes: Subjective parameters Shoola Pain Grade 0 — No pain Grade 1 — Mild pain Grade 2 — Discomforting pain Grade 3 — Distressing pain Grade 4 — Horrible Sparshasahyata Tenderness Grade 0 — No tenderness Grade 1 — Mild tenderness without any sudden response on pressure Grade 2 — Wincing of face on pressure Grade 3 — Wincing of face and withdrawal of the affected part on pressure Grade 4 — Resist touch due to tenderness Dourbalya General debility Grade 0 — No Dourbalya Grade 1 — Not able to perform strenuous activity Grade 2 — Not able to perform moderate activity Grade 3 — Cannot perform moderate activity but can perform mild activity without any difficulty Grade 4 — Even mild activities cannot be performed Total score: The aim of the present study was to assess the effect of Majja Basti and Asthi Shrinkhala pulp capsules in the management of osteoporosis Asthi-Majjakshaya.
Ibidem Charaka Samhita 8 Sneha Adhyaya.
The Gerson Institute of Ayurvedic Medicine
Majja has a significant effect on reducing the Asthi-Majjakshaya osteoporosiswhereas Asthi Shrinkhala inhibits further degeneration.
This disease can become Yapya by intervention at proper level, followed with Pathyapathaya. From the above study, it is observed that effects of Majja Basti along with Asthi Shrinkhala are encouraging in the management of osteoporosis Asthi-Majjakshaya and it also improves the general health of the patients. In case of Pitta and Kapha, when there is an increase of Pitta or Kapha, there is also a corresponding increase of tissues and waste products associated with them.